Visit Everglades City and the Ten Thousand Islands of Southwest Florida, the Everglades

Seagrape Jelly


  • 2 lbs. Seagrapes (washed and stemmed)
  • 2 pints of cold Water
  • 2 cups of Sugar
Seagrape Jelly Recipe on


Boil grapes in water rapidly for 20 minutes, mashing the fruit as it boils.
Strain the juice.
Add sugar.
Stir over heat until sugar dissolves and juice boils.
Boil at 223 degrees.

*Makes 3 Jelly Glasses

2024-04-23T11:53:16-04:00May 3, 2024|Recipes|

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